top of page
9ef483f2bacdbef516e635182e197fc6.jpg

Green Tea Lemonade

Ingredients

  • 4 large LUZIANNE Green Tea Bags

  • 6 cups cold water

  • 1 ½ cups simple sugar syrup

  • 2 cups water

  • ½ cup lemon juice

  • 1 whole lemon, sliced

Directions

  1. Place tea bags in a large pot; pour in the water.  

  2. Boil on high 5 minutes.  Turn stove off and let tea steep for 10 minutes before removing the tea bags.   

  3. Pour the lemon juice and sugar syrup into a large pitcher; stir to mix. 

  4. Pour brewed tea into the pitcher; stir.  Add remaining water.

  5. Add sliced lemons.  Serve in a large glass over ice.

bottom of page