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Italian Sloppy Joes

Ingredients

  • 2 cups ground Italian sausage (mild)                    

  • 2 teaspoon garlic powder

  • ½ cup green bell peppers, chopped                   

  • ¼ cup onions, chopped

  • 15 ounces tomato sauce                            

  • 1/2 tablespoon dried parsley flakes

  • 1 1/8 teaspoon Italian seasoning        

  • 4 brioche buns, split

  • ½ cup shredded mozzarella                    

  • 4 lettuce leaves, optional

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Directions

  1. In large saucepan, combine garlic, bell peppers, onion, tomato sauce, parsley, and Italian seasoning; bring to a boil on medium heat stirring often.  

  2. Fold in meat, cover & reduce heat to a simmer for 10 minutes or until done.

  3. Spread about ½ cup mixture on each bun bottom and sprinkle with cheese.  

  4. Cover with bun top.

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